Why You'll Love It
Sushi Grade Salmon. Fresh Seafood, Farm Raised, Hormone Free Antibiotic Free
Product of Faroe Islands, Farm Raised
How to Prepare
So. Many. Options. Bake. Grill. Sear. Poach. But why not enjoy this sushi-grade salmon in a poke bowl like in these versions. A staple of Hawaiian cuisine that is nutritious and flavorful! A frequent choice of the health-conscious who are looking for a protein that can go the extra mile with benefits, salmon poke is also known as a brain-boosting meal for its unique healthy fat.