Whole American Red Snapper or Lane Snapper (subject to availability). Scaled and Gutted, 1.5-1.75 lb each. A mild fish, snapper is lean with a distinctive sweet flavor. Versatile, snapper can be prepared with a wide range of flavors, from mild to intense seasonings.
Snapper can be prepared in so many ways, but if you're looking for a taste of the Bayou, where snapper is popular among chefs, try this recipe for cajun-inspired blackened red snapper.