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Nantucket Scallops are a seafood delicacy! They are much smaller than Sea Scallops, great raw, marinated as a ceviche or lightly sauteed.
Sweet and salty, these tasty morsels have a very short season. Chefs get very excited for these products and so should you!
Try this recipe from the Food Network this week!
Please note this is fresh seafood and not live animals.
